Kerala fish curry


Hello everyone,


Few days ago I posted a Chinese recipe, saying that I didn't post any Chinese recipe before and that it was a mistake on my behalf. Well then, it appears I also neglected India, despite the fact that I love Indian cuisine. Seriously, when I was living in Kuala Lumpur the best food there wasn't local, it was Indian. And the more I think about it, the more I regret this city considering where I am now. I won't go as far as saying I liked the place but clearly it had its perks. Anyway, here is a recipe you probably won't find in any Indian restaurants outside of India, and it is a shame because it really is delicious if you are into slightly spicy cuisine. If you have some fish and dunno what to cook with it, this recipe will definitely enchant your palace.


Preparation: 10 mnCooking: 40 mnTotal time: 50 mn
Difficulty: Easy
Caloric intake: about  650 Kcal per portion (rice included)
Price: Average

An amazing, slightly spicy fish curry from the south of India; full of spices and flavor, yummy!

Ingredients:

For 2 people
2 white fish filet
2 garlic cloves
4 small red onions
3 big tomatoes
250 ml coconut milk
2 tablespoons soy sauce
1 tablespoon chili paste
1 teaspoon mustard seeds
1 teaspoon coriander
1 teaspoon turmeric
1 teaspoon dried basil
1 teaspoon ginger powder
1 lemongrass
water
oil


Preparation:

    Step 2
  1. Mince your onion and garlic cloves, dice your tomatoes and crush the lemongrass so it release its flavor.

  2.  In a bit of oil fry your mustard seeds to coloration. Then add the minced onions, the garlic and the lemongrass; keep frying until the onion starts to brown.

  3. Add the dices tomatoes, the chili paste and all the other spices; cover with water and let it cook on low heat until the tomatoes start to blend into a sauce.

    4. Step 4
  4. Add the fish filet and the coconut milk and keep cooking on middle heat for about 15 mn, the result should be a thickish orange sauce.

  5. Add in the soy sauce to taste.

  6. Serve with rice.


Thank you for reading my articles, I hope you enjoy them, please don't hesitate to leave a comment or to follow me on facebook, twitter, instagram, tumblr or pinterest. Thank you.

 Enjoy!
Cooking daddy

Comments

Post a Comment